Carmine's Tuscany Grill

5525 Côte-St-Luc, Montreal   (MAP)
(514) 484-7525
www.carminestuscanygrill.com

Antipasti
Minestrone 2.25
Soup of the day 2.25
Garlic bread 2.50/4.95
Garlic bread with cheese 3.95/8.95
Grilled veggies 6.95
Calamari 7.95/15.95
Bruschetta 4.95/8.95
Spinach Dip 6.95
Eggplant parmigiana 7.95/24.95
Italian sausages 5.95/18.95
Coconut shrimp 6.95
Diablo shrimp 6.95
Zucchini 4.95/8.95
Antipasti 18.95

Insalate
House - Fresh garden salad tossed with our homemade dressing 3.95/8.95/18.95
Caesar - Crispy romaine lettuce tossed with our homemade Caesar dressing, croutons, and sprinkled with parmesan cheese 3.95/8.95/18.95
Carmine's - Fresh garden salad with bocconcini, Roma tomatoes, basil, olives, marinated peppers and topped with Italian dressing 9.95/21.95
Chicken Caesar - Crispy Romaine lettuce tossed with our homemade Caesar dressing and topped with chicken 11.95
Greek - Authentic Greek salad with fresh tomatoes, cucumbers, feta cheese, olives, bell peppers, olive oil, and oregano 10.95
Mango - Fresh garden salad tossed with diced mango, avocado, carrots, bell peppers, chicken tenders and our honey mango dressing 11.95
Teriyaki - Fresh mixed greens tossed with mushrooms, carrots, radish, broccoli, bell peppers, bean sprouts, and our homemade Thai sesame seed dressing, and topped with Teriyaki chicken and sesame seeds. 12.95

Pasta
Pollo Genovese - Assorted grilled vegetables, chicken, Portobello mushrooms with pesto aioli 14.95/35.95
Teriyaki - Shrimps, chicken tenders, bell peppers, carrots, shallots, chop suey, and broccoli in a Teriyaki sauce 14.95/35.95
Jambalaya - A mix of shrimp, chicken, celery, onions, bell peppers, fresh tomatoes, shallots and hot spices (also available with wild rice) 13.95/29.95
Tutto mare - Symphony of seafood: shrimp, scallops, squid, and mussels sauteed in a garlic marinara sauce topped with shallots and herbs 15.95/38.95
Gamberi e cappessante - Scallops, shrimp and Portobello mushrooms, sauteed with olive oil, white wine and a light creamy pesto sauce 14.95/35.95

The Classics
Pomodoro - Plump tomato sauce with garlic and basil 9.95/19.95
Al Olio - Olive oil, parmesan, parsley and fresh garlic 9.95/19.95
Bolognese Ragu - 1/2lb of seasoned fresh lean ground beef in a marinara sauce 10.95/24.95
Arrabiata - Spicy marinara sauce with garlic and shallots 9.95/22.95
Rose - Creamy rosee sauce 10.05/24.95
Primavera - A medley of fresh vegetables in a marinara sauce 10.95/23.95
Carbonara - A mixture of pancetta, egg yolk and parmesan in a light cream sauce 12.95/26.95
Romanoff - Black peppercorn in a rose sauce, with shallots, infused with a dash of vodka 11.95/26.95
Gigi - a mixture of pancetta, prosciutto, mushrooms and shallots sauteed in a rosee sauce 11.95/24.95
Alfredo - Cream sauce with parmesan cheese 11.95/24.95

Al Forno
Lasagna - Layers of pasta in meat sauce with Italian sausage and mushrooms, topped with a rosee sauce and mozzarella cheese 10.95/35.95
Manicotti - Rolled pasta, stuffed with fresh spinach, ricotta and parmesan cheese, topped with mozarella and baked in a marinara sauce 10.95
Canneloni - Rolled pasta, stuffed with veal ragu, topped with mozzarella cheese and baked in a rosee sauce 10.95
Rotolo Milanaise - Ham, ricotta, spinach, parmesan, backed in a tomato sauce, topped with mozzarella cheese 10.95

Vitello
Served with pasta of the day and fresh vegetables
Paillard - Grilled veal scaloppini, fine herbs, olive oil and lemon 15.95
Veal Parmigiana - Breaded veal, tomato sauce, topped with mozzarella cheese 17.95
Lemonato - Veal scaloppini, artichokes, lemon sauce, white wine and dill 17.50
Scaloppini di Forresta - Veal scaloppini, portobello and parisian mushrooms, red onions, shallots, and fresh tomatoes in a demi glace sauce 17.50
Osso buco Milanese - Our tender veal shanks, served on a bed of garlic mashed potatoes, accompanied with fresh vegetables and topped with our homemade veal sauce 21.00

Pollo
Served with fresh vegetables and garlic mashed potatoes
Marsala - Chicken cutlet covered with sauteed mushrooms and marsala wine sauce 11.95/35.95
Piccata - Chicken cutlet covered in a light lemon sauce with a white wine finish 11.95/35.95
Parmigiana - Oven baked, lightly breaded chicken fillet covered with marinara sauce and topped with mozzarella cheese 13.95/35.95
Saltimbocca - Chicken fillet with prosciutto, sage, demi glace sauce, served over a bed of spinach and topped with gouda cheese 13.95/35.95
Cacciatore - Chicken tenders in a mixture of bell peppers, onions, mushrooms and black olives, served in a marinara sauce 11.95/29.95
Pollo Farcito - Chicken fillet stuffed with goat cheese, fresh spinach, sundried tomato, topped with a demi-glace Porto reduction sauce and cream 14.95/35.95

Grilled Chicken
Served with fresh vegetables and garlic mashed potatoes
Lemon and herbs 12.95
Cajun 12.95
Portobello 13.95
Mediterranean 14.95
BBQ 13.95

Famous Whole Chicken
Lemon and fine herbs 16.95
Cajun 16.95

From Our Grill
New York - AAA fire-broiled beef tenderloin, prepared to your liking, and served with a mushroom sauce accompanied by fresh vegetables and garlic mashed potatoes. 10oz 16.95 / 14oz 19.95
Lamb Chops - Grilled to perfection, seasoned with fine herbs, olive oil and lemon, and served with garlic mashed potatoes and fresh vegetables 17.95

Fish
Served with wild rice and fresh vegetables
Grilled or Cajun salmon 16.95
Grilled Halibut 17.95

Thin Crust Gourmet Pizza
Traditional - Pepperoni, bell peppers, mushrooms and topped with mozzarella cheese 10.95
Californian - Mozzarella cheese, caramelized garlic and onions, grilled chicken, and topped with diced avocado and tomato salsa 12.95
Chicken and Spinach - Garnished with tomatoes, spinach, caramelized onions, and diced grilled chicken, topped with mozzarella cheese 11.95
Athenian - Roma tomatoes, kalamata black olives, red onions, topped with feta cheese and sprinkled with virgin olive oil and oregano 10.95
Marinara - Fresh shrimps, scallops, garlic and covered with mozzarella cheese 12.95
Meat lovers - Monterey jack cheese, pancetta, pepperoni, ham, and caramelized onions 11.95
Veggie Deluxe - Mozzarella cheese, broccoli, grilled Japanese eggplants, marinated red peppers, mushrooms, sun-dried tomatoes, and fresh spinach 11.95
Toscana - Italian sausage, spinach, and goat cheese 11.95
Louisiana - BBQ sauce with chicken, red onions, red peppers, and topped with gouda and mozzarella cheeses 11.95
Milano - A combination of Italian sausage, wild mushrooms, caramelized onions, mozzarella and parmesan cheeses 11.95

Bambini
Kids 10&under, beverage or juice included
Spaghetti pomodoro o Bolognese Ragu 5.95
Pepperoni and cheese or cheese pizza 5.95
Chicken fingers 5.95
Lasagna 5.95

Desserts
Homemade cheesecake 5.75
Tiramisu 5.50
Creme Brulee 5.25
Key Lime Pie 4.50
Ferrero Rocher 5.95
Tartufo 4.95
Biscotti 2.50
Mont Vesuvios 15.95
Brownies a la mode 4.25
Apple cobbler a la mode 5.75


Review
montreal mirror review
Jeremy & Vinita's restaurant guide